Home

Parsley

Corn in abundance!!!

aphilbeck8Written by aphilbeck8 Sun, 07/03/2011 - 6:52pm
This is the first year I have a successful corn harvesting. I had some issues at first with deer, but I fixed that with netting fence around the back of the cornfield. Read more »

Growing herbs in a hot and humid climate

AfricanaussieWritten by Africanaussie Thu, 05/26/2011 - 9:54pm
Slowly I have found herbs that grow easily here in the tropics and can be used to replace the more common ones that find this hot humid climate quite tiresome. Read more »

Shrimp + Garden Herbs = Summer

AromaCucinaWritten by AromaCucina Tue, 06/08/2010 - 9:13am
Ssshhhh...I'm not going to say this too loud or the Weather Gods might hear, but I think our weather has finally turned from eternal rain to sun. Read more »
Chimichurri Sauce

Chimichurri Sauce

KGIWritten by KGI Sat, 11/21/2009 - 7:08pm

Chimichurri is Argentina's national condiment and a requirement for the famous Argentine asado or barbecue. Read more »

Basic Parsley Sauce

Basic Parsley Sauce

KGIWritten by KGI Tue, 07/18/2006 - 11:01am

This delicate sauce infused with the flavor of freshly chopped parsley offers a pleasant accompaniment for steamed vegetables or white fish.

Kitchen Gardeners Unite!

We're planting a new website which will sprout in February 2012. In the meantime, you can join our community by signing up for mailing list here:

Member login

Like Us On Facebook

Connect with Us Here: